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Recipe by: gentian
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See below ingredients and instructions of the recipe
6 Pork chops 2/3 cn Water (as measured from
1/2 Onion, sliced -the tomato soup can)
1/2 Green bell pepper, sliced Spaghetti
1 cn Tomato soup
Brown the pork chops in a skillet, then drain off fat. Put the meat
back in the skillet. Add the soup, water, onion and bell pepper.
Simmer over low heat for about an hour. Cook the spaghetti according
to directions on the package and serve on a platter. When ready to
serve, remove the pork chops from the skillet. Pour the sauce over
the spaghetti.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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