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Recipe by: kemÂl
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See below ingredients and instructions of the recipe
2 c Cooked rice 6 ea Green onions. finely chopped
6 ea Slices crisp cooked bacon 1 x Soy sauce to taste
Lightly saute the green onions in the bacon grease. Put rice in
skillet with onions and a bit of the grease. Heat. Add soy sauce in
small amounts to desired flavor (You'll know). Crumble bacon and add.
Stir and serve.
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