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Recipe by: paavali
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See below ingredients and instructions of the recipe
16 oz Spiced crab apples, cut in -cut into 2-inch pieces
-half 2 tb Soy sauce
3/4 lb Boneless, skinless chicken 2 tb Vegetable
-breast halves, cut into 1 tb Lemon juice
-l-inch pieces 1 1/2 ts Chopped fresh or
4 sl Bacon, cut into inch 1/2 ts Dried basil leaves,
-pieces -crushed
10 Green onions (with tops),
Alternate apples, chicken, bacon and onions on each of 6 metal
skewers, leaving space between each and ending with apple half. Mix
remaining ingredients.
Cover and grill kabobs 4 to 5 inches from medium coals 15 to 25
minutes, turning and brushing 2 or 3 times with soy sauce mixture,
until chicken is done and apples are hot.
6 servings.
Nutrition Information Per Serving Percent of U.S. RDA
Calories 200 Protein 22% Protein, 9 15 Vitamin A 20%
Carbohydrate, 9 19 Vitamin C 12% Fat 9 8 Thiamin 4%
Cholesterol, mg 35 Riboflavin 6% Sodium, mg 420 Niacin 32%
Potassium, mg 310 Calcium 2% Iron 8%
From the files of Al Rice, North Pole Alaska. Feb 1994
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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