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Recipe by: vlady
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See below ingredients and instructions of the recipe
1 c Granulated sugar 1/4 Teaspoon ground cloves
1 1/2 Teaspoons ground cinnamon 1/4 Teaspoon allspice
1/2 Teaspoon nutmeg
Combine all ingredients in small bowl and toss with fork or spoon to
blend thoroughly. Pour into storage container, cover tightly and
store in a cool place.
Makes about 1 cup; keeps indefinitely. NOTE: Spiced sugar is used
in hot or cold tea, coffee or chocolate.
It may als be sprinkled on plain cakes, ice cream or fruit.
VARIATIONS: Anise sugar, cinnamon sugar, lemon sugar, orange sugar,
tangerine sugar, and vanilla sugar. NOTE #2: These sugars can be used
on toast or plain cakes or sprinkled on the tops of unbaked plain
cookies. They are also delicious flavorings for tea, coffee, cocoa or
punches. Vanilla sugar can also be used as the basis for a cake
frosting. SOURCE: TRAVIS COUNTY EXTENSION SERVICE, AUSTIN, TX
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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