Spicy black bean salad

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Recipe by: sok

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 Papayas, ripe 3 1/2 ts Chili paste OR
4 c Beans, black; cooked Pepper, jalapeno; chopped
2 lg Tomatoes, red; diced 4 tb Vinegar, balsamic
2 lg Tomatoes, yellow; diced 2 tb Oil, olive
2 c Cilantro, fresh; chopped

Cut papayas in half and gently scoop out and discard seeds.

Combne remaining ingredients.

Spoon mixture into each papaya half and serve.

Per serving: 269 cal, 12 g prot, 26 mg sod, 47 g carb, 6 g fat, 0 mg
chol, 81 mg calcium

From _Vegetarian Gourmet_ Summer 1993