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Recipe by: addil
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See below ingredients and instructions of the recipe
3 lb Chicken Wings*
1 Bottle Kraft Spicy BBQ**
1 1/2 ts Red Cayenne Pepper
1/4 ts Salt
2 ts Black Pepper
1/2 ts Garlic flakes -- minced
1 ts Onion flakes -- minced
3 tb Worcestershire Sauce
2 tb Green Dragon or Jalapeno Sau
1 tb Tabasco Sauce
1 tb Cajun Spice***
*Chicken wings or small chicken legs; more wings or legs can be added
if needed. **Kraft BBq or K.C. Style sauce. ***Cajun Spice or Capt.
Link's Cajun seasoning. In a Crockpot; add chicken BBq Sauce, and all
spices. Stir and heat on low for 4 hours. To serve, I suggest you
pre-pare a Cajun Rice Recipe, and after the Buffalo Wings are cooked,
pre-pare the Rice, pour the Rice into a container or casserole dish,
spread out evenly.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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