Spicy meat balls 'n sauce


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Recipe by: mukando

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Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



-------------------------MEAT BALLS------------------------------
1 1/2 lb Ground beef
3/4 c Quaker Oats, uncooked
-- (quick or old-fashioned)
1/4 c Chopped onion
1 ts Salt
1/4 ts Oregano
1/4 ts Pepper
1 Egg
1/2 c Milk

---------------------------SAUCE--------------------------------
1/2 c Chopped onion
1/3 c Chopped green pepper
1 lb Canned tomatoes
8 oz Tomato sauce
1/2 ts Salt
1/4 ts Garlic powder
1/4 ts Cayenne
1/4 ts Oregano
1 Bay leaf

For meat balls, combine all ingredients thoroughly. Shape to form 12
meat balls. Brown in a small amount of shortening in large skillet.
Remove meat balls.

For sauce, lightly brown onion and green pepper in drippings. Add
remaining ingredients; simmer over low heat about 15 minutes. Add
meat balls to sauce; cover and simmer about 45 minutes. Remove bay
leaf. Serve with hot buttered rice.

Source: Our Favorites for family and friends Reprinted with
permission from The Quaker Oats Company Electronic format courtesy of
Karen Mintzias

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