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Recipe by: jeldert
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See below ingredients and instructions of the recipe
1 pk (10oz) spinach, cooked and 1 cl Garlic, minced
Squeezed dry 1 ts Lemon juice
1 c Lowfat cottage cheese 1 ts Low sodium soy sauce
2 tb Parmesan cheese 3/4 c Egg Beaters
1 sm Onion, minced 2 tb Toastd bread crumbs
Combine all ingredients except bread crumbs and 1 tablespoon Parmesan
and pour into a pie plate sprayed with pam. Top with bread crumbs and
cheese. Bake 20-25 minutes at 350F.
Per serving: Calories: 110 Protein: 10g Carbohydrates: 6g Fat: 5g
Sodium: 307mg Cholesterol: 1.5mg
Adapted from Cooking for Good Health by Gloria Rose ISBN:
0-89529-577-6 Entered by Carolyn Shaw 3-95.
Submitted By CAROLYN SHAW On 04-04-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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