Sticky ribs


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Recipe by: asperia

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Preparation Time:
10 Min
Serves:
8
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

1 c Vinegar
2 tb Worcestershire sauce
1 ts Salt
1 ts Paprika
1 Clove garlic, minced
1/2 c Honey
1/2 c Catsup
1 ts Dry mustard
1/4 ts Black pepper
4 lb Beef ribs

Hint: When buying beef ribs, the bigger the-bone the better.

Combine all above ingrediants except ribs in a sauce pan. Bring to a
boil, reduce heat, simmer for 15 minutes. Turn off and set this
maranide aside for later.

Place ribs in single layer in baking pan. Cover with marinade and let
stand for 1 hour.

Drain off marinade, bake covered for 1 hour at 275 degrees, turning
and basting often.

Uncover and continue to bake at 325 degrees until very sticky.

This is a french fry and cole slaw type meal. Many people like wine
and beer, but go for the coke or pepsi on this meal. You will find
that an outstanding combination because of all the sweetness.
Submitted By MICHAEL ORCHEKOWSKI On 08-02-95

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