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Recipe by: leoncia
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See below ingredients and instructions of the recipe
60 g Butter
2 Onions; peeled and chopped
4 Celery sticks; chopped
2 Pears; chopped
-- skin, core and all
1 1/4 l Chicken stock
175 g Stilton cheese; crumbled
Black pepper; freshly ground
1 pn Nutmeg; grated
2 tb Parsley; finely chopped
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