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Recipe by: namizata
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See below ingredients and instructions of the recipe
1/4 lb Snow Peas
1/2 lb Medium Shrimp, Raw
5 tb Cornstarch
1/2 c Cold Water
2 tb Peanut Oil
1 Scallion, Chopped Fine
1 tb Dry Sherry
Salt
together into mixingbowl. Stir in pecans. Using rubber spatula,
gradually 4. Place dish in roasting pan. Add hot water to pan to
come halfway up FAVORITE RECIPES On 03-01-93 (15:31) Prepare topping:
Stir brown sugar, cinnamon and flour intosmall bowl. Add Arrange
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Stir in nuts.
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Brazil. For best results,
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