Stir-fried spinach with ginger almonds

"Discover how to cook this vegetables recipe. Recipe free. Delicious healthy recipe. Vegetables recipe, cooking tips and food recipe. Easy and quick vegetables recipe!"
Recipe by: sietske

Rate this recipe (9 votes)

366 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 tb Miso
2 tb Soy sauce
1 ts Vinegar, wine
2 tb Almonds, sliced
1 tb Oil, sesame
1/2 ts Ginger, ground
2 lb Spinach, fresh

If fresh spinach is unavailable or too much trouble, 10 oz frozen
spinach may be substituted for 2 lb fresh. Trim, wash, and drain
spinach. Cut into 1" to 2" widths. Mix miso, soy sauce, and vinegar;
set aside. Heat wok over high heat. Add almonds and stir-fry until
fragrant and edges turn golden, about 45 seconds. Transfer to plate.
Heat oil in wok. Add spinach and ginger and stir-fry just until
tender, about 3 minutes. Drizzle with bean mixture. Serve
immediately!