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Recipe by: musa
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See below ingredients and instructions of the recipe
3/4 c Raisins 2 tb Margarine
2/3 c Water 1 Egg
1 tb Liquid sugar substitute 1 c Flour
1 ts Cinnamon 1 ts Baking powder
1/4 ts Nutmeg 1/4 ts Salt
Combine raisins,water, sweetner, spices, and margarine in saucepan.
Bring to a boil and cook 3 minutes. Cool. stir in egg. Mix flour,
baking powder, and salt. Add to fruit mixture and mix well. Drop by
teaspoon onto a lightly greased baking sheet. Bake at 350 degrees for
9 to 10 minutes.
From ADA Family Cookbook vol. II.
Exchanges per 2 cookies: 1 bread, 1 fat Cal 95, cho 16, pro 2,fat 3,
Na 110, K 86.
Posted by PHILLIP BOWER, Prodigy ID# FHMN87A.
Posted from the Echo's Library 03/12/95 by Frank Skelly
Submitted By FRANK SKELLY On 03-12-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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