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Recipe by: alouisia
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See below ingredients and instructions of the recipe
1 lb Ground beef 1/2 c Bread crumbs
1 tb Grated onion 1/4 ts Allspice
1 ts Salt 1 Egg
Mix all ingredients together. Form in small balls. To keep from
falling apart let set at least one hour.
Brown meat balls in oil. Remove the meat balls from the oil then add
to the oil: 2 Tblsp flour 1/8 cup water 1/2 cup of half and half milk
season with salt and pepper to taste, or add 1 can cream of mushroom
soup. Heat then pour over meat balls
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