Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Water 1/4 c White vinegar
5 tb Corn Starch 2 c Chicken Broth
3/4 c Brown Sugar 2 c Water
1 ts Salt 2 c Rice
1 c Pineapple chunks, drained 1/2 c Thinly sliced onion
2 c Chicken Mix 3/4 c Thinly sliced green peppe
2 tb Soy sauce 2 Tomatoes, cut in wedges

Combine 1/2 c water, cornstarch, brown sugar and salt. Add pineapple
juice and cook for 5 to 7 min. Add chicken mix, soy sauce and
vinegar. Cook for 15 more min. Cook rice in 2 c water and broth. Add
pineapple chunks, onion slices, green peppers cooking till veg are
tender. Add tomatoes just before serving. Serve on rice.

From: Susan Gordon Date: 05-18-94
Submitted By MICHELLE BRUCE On 04-26-95

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