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Recipe by: franscesco
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See below ingredients and instructions of the recipe
4 md Clove Garlic -- Finely
Chopped
1 tb Hot Red Chili Or Cayenne --
Pepper Flakes, Crush
6 tb Fresh Lime Juice
1/4 c Fish Sauce (Nam Pla)
1/2 c White Sugar
1 c Warm Water
Yield: 1 3/4 Cups Of Sauce Combine all the ingredients in a small
bowl and stir well.
Serve at room temperature.
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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