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See below ingredients and instructions of the recipe
2 pk Lemon Jello 2 Oranges, grind rind pulp
1 1/2 c Boiling water 1 c English walnuts
1 1/2 c Cold water 2 c Sugar
1 lb Ground cranberries
Mix Jello with boiling and cold water. Allow to thicken. Meanwhile,
grind cranberries, oranges and walnuts. Mix in sugar. When Jello is
ready, mix with remaining ingredients. Pour into mold and
refrigerate until solid. Randy Rigg
Submitted By RANDY RIGG On 08-22-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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