Sweet potatoes with persimmons

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Recipe by: yaren

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Water 1/2 c Sugar
1 lb Fresh sweet potatoes, peeled 2 Persimmons, slied
And cut Juice of 1/2 lemon and lime

Put all ingredients into saucepan and cook, stirring occasionally,
until sweet potatoes are done and medium syrup is formed.

Posted by words#cats.ucsc.edu to the Fatfree Dig. Vol. 12 Issue 9
Nov. 10, 1994. FATFREE Recipe collections copyrighted by Michelle
Dick 1994. Used with permission. Formatted by Sue Smith, S.Smith34,
TXFT40A#Prodigy.com using MMCONV.
Submitted By LAWRENCE KELLIE On 01-08-95