Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 lb Chicken, boned and cubed
1/2 c Water
1/4 c Brown sugar
1/2 ts Salt
10 oz Pineapple chunks
1/2 c Sliced onion
2 tb Butter or cooking oil
1/3 c Vinegar
2 tb Cornstarch
1 tb Soy sauce
3/4 c Sliced green bell pepper

Brown chicken in butter in a large skillet. Combine onions and bell
peppers after chicken is near done. Combine other ingredients Cook
until clear and slightly thick, about 2 minutes. Add to chicken and
cook about 1 hour or until chicken is done. Serve over cooked rice.

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