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See below ingredients and instructions of the recipe
31 oz Pork and beans 1/4 c Flour, all-purpose
1 pk Sloppy Joe seasoning mix 1/2 t Salt
1/2 c Catsup 1 1/2 ts Baking powder
1/2 c Molasses 1 tb Sugar
1 lb Frankfurters; cut into 1 Egg; beaten
-medium size chunks 1/2 c Milk
3/4 c Cornmeal 3 tb Oil, salad
Combine pork and beans, sloppy Joe seasoning mix, catsup, molasses,
and frankfurters in a large casserole dish. Bake at 350 degrees for
20 minutes.
Combine dry ingredients; blend in egg, milk, and oil. Pour batter
over the hot beans and bake at 425 degrees for 15 to 18 minutes.
SOURCE: Southern Living Magazine, March 1974. Typos by Nancy Coleman.
Submitted By NANCY COLEMAN On 11-28-94
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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