Tandoori masala
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Recipe by: cybelia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 tb Cumin seeds
1 tb Coriander seeds
1 tb Cayenne
2 dr Food coloring, red
Grind cumin and coriander seeds to a fine powder in a coffee grinder
or with a pestle and mortar. Stir in cayenne and food coloring and
mix well. Store in a small airtight jar up to 2 months.
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