Tapenade (prodigy)
"Discover how to cook this sauce recipe. Sauce recipe for free. Delicious healthy recipe. Sauce recipe, cooking tips and food recipe. Easy and quick sauce recipe!"
Recipe by: daÏna
Rate this recipe (10 votes)
370 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Nicoise olives, pitted
6 Anchovy fillets
- cleaned, rinsed drained
1 1/2 tb Capers
1 Garlic clove
- peeled and crushed
1 Lemon, juiced
4 tb Olive oil
Freshly ground pepper
2 tb Fresh basil, minced
Tapenade is a wonderful olive sauce from the south of France. It is
delicious on French bread or with crudites and can also make a
delicious sauce for grilled meats and fish.
PLACE EVERYTHING IN A BLENDER except the basil and blend on high
speed. Add more olive oil if too thick. Pour into a bowl and stir in
the basil. This will keep for 10 days.
Makes 1 Cup
PETER KUMP - PRODIGY GUEST CHEFS COOKBOOK
Browse by categories
Celebrity Chefs Recipes (cooking)
Rachael Ray
(celebrity chef)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Bobby Flay
(celebrity chef)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Paula Deen
(celebrity chef)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Recipes free and delicious!
Cheese recipes
Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.
Meat recipes
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
All recipes & cooking
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!