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Recipe by: felisa
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See below ingredients and instructions of the recipe
1 c Minute Rice-uncooked
1 tb Margarine
2 tb Carrots-shredded
2 tb Walnuts-chopped (or Almonds)
1 c Water
1 tb Soy Sauce-light
1 tb Celery-chopped
1/4 c Ham, pork, chicken, shrimp*
* Cooked and Diced used 2 cups for main dish.
1. Sautee uncooked Minute Rice in margarine. 2. Stir in Soy Sauce 3.
Stir in water; let boil 4. Add shredded carrots, chopped meats,
celery and nuts. Cover. Remove
from heat. Serve in 5 minutes. 5. Good for left overs.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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