Teriyaki salmon steaks
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Recipe by: mouria
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
---------------------FROM CHEF FREDDY'S--------------------------
1 c Teriyaki sauce 1 Clove garlic [crushed]
1 tb Peanut oil 1/2 ts Pepper [freshly ground]
3 tb Parsley [chopped] 6 Salmon Steaks
1) Mix the first 5 ingredients in a bowl... then add the salmon
steaks and let sand for 1 to 2 hours, turning the steaks every 20 to
30 min... 2) Place the steaks on a sheet of heavy foil... Grill for 4
to 5 min. basting with the sauce... Turn the steaks and grill for 3
min. or until the steaks flake easily, basting with the sauce... 3)
Serve hot or cold...
From Bill Saiff's ROD REEL Recipes for Hookin' Cookin'...
re-typed with permission by Fred Goslin on Cyberealm Bbs (315)
785-8098
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