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Recipe by: arbnor
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See below ingredients and instructions of the recipe
3/4 lb Pre-cooked shrimp
1 tb Chili paste (pad-plik-khing)
1 ts Sugar
2 ts Soy sauce
1/2 c Pre-cut green bean
1 tb Vegetable oil
2-3 ea fine chopped garlic cloves 1. put the vegetable oil in the pan
with pre-medium heat 2. follow by garlic and chilie paste and stir
well 3. when both garlic and chilie mix well then put shrimp in and
stir well for 2-3 mins or until it becomes fragrant 4. put all
ingredient in and stir well 5. Taste. If it need more soy sauce or
garlic salt you can add more ingredient if it doesn't taste right to
you 6. stir until green bean is well done then serve with rice. or
bread. From C. Terakulsatit. MM:MK VMXV03A.
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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