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Recipe by: remee
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See below ingredients and instructions of the recipe
4 lg Potatoes
2 tb Vegetable oil
1 tb Butter
1 Green onion, sliced
1 Clove garlic, minced
1/4 ts Salt
Pinch each pepper and
-paprika
Scrub potatoes. In pot of boiling salted water, cook potatoes for 15
minutes or until tender but firm; drain well.
Refrigerate until cold. Cut into 1/2 inch cubes.
In nonstick skillet, heat oil and butter over high heat; cook
potatoes, turning to coat all, for 3 to 4 minutes.
Cook for about 8 minutes longer, turning often, or until crisp and
golden. Remove from heat; stir in onion, garlic, salt, pepper and
paprika. Makes 4 servings. Typed in MMFormat by cjhartlin#msn.com
Source: Canadian Living's Best Vegetables
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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