Tiny chocolate souffles

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: beloni

Rate this recipe (1 votes)

365 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 (6 oz.) package Nestle Toll
-House Semi-Sweet Chocolate
-Morsels
4 Eggs
1 Egg white
1/3 c Milk
1/4 c Sugar
1 (8 oz.) package cream
-cheese--cubed

Tiny Chocolate Souffles

Confectioner's sugar

Preheat oven to 375 F. Melt morsels over hot, NOT BOILING, water,
stirring until smooth; remove from heat. In blender container OR food
processor, combine eggs, egg white, milk and sugar. Cover; blend or
process until smooth. With blender or processor running, add cream
cheese cubes with the blender lid slightly ajar OR through the food
processor feed tube. Cover; blend just to combine. Pour into 6
ungreased 6-oz. souffle dishes or custard cups. Bake at 375 F. for 40
minutes or until knife inserted near centers comes out clean. Lightly
sift confectioner's sugar over tops of souffles; serve immediately.
Makes 6 servings.