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Recipe by: eynauld
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See below ingredients and instructions of the recipe
16 oz Tofu, firm
1 md Onion, sliced thinly
6 md Tomatoes, julienned
1 ts Ginger, fresh minced
3 tb Soy sauce
1 ts Sesame seeds, toasted
Lemon juice to taste
Drain and rinse the tofu. Cut it into 1/2 inch cubes and place the
cubes in a mixing bowl. Add the tomatoes and onions. In a separate
container, mix the ginger, soy sauce, sesame seeds and lemon juice.
Pour this mixture over the tofu and vegetables. Turn gently and allow
to marinate in the refridgerator for a few hours before serving.
Serve over cous cous or pasta.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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