Tollhouse squares
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Recipe by: gertina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Butter- soft
6 tb Sugar; granulated
6 tb Brown sugar
1/2 ts Vanilla extract
1/2 c Water
1 Egg
1 c Flour; all purpose
2 tb Flour; all purpose
1/2 ts Baking powder
1/2 ts Salt
1/2 c Nuts; chopped
1 c Chocolate chips; semisweet
Fat grams per serving: Approx. Cook Time: :20 Preheat
oven to 375F. Beat butter, sugars, vanilla water till creamy. Sift
flour, baking powder and salt. Add to creamed mixture. Stir in nuts.
Spread batter in 8" square pan. Sprinkle with chocolate.
Bake in 375F oven for 1 minute. Remove pan. Run knife through top for
marbled effect, bake for 15 to 20 minutes or till cake tested inserted
inside comes out clean.
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