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Recipe by: maoro
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-Waldine Van Geffen VGHC42A
1 Hamburger; made to your
-liking
1 Bun
1 oz Slice Mozzarella
2 Oil-pk dried tomatoes
Fresh basil leaves
2 minutes before burger is done, top with cheese. Cook just until
cheese starts to melt, then top with tomato and basil. (wrv)
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