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Recipe by: malke
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See below ingredients and instructions of the recipe
6 sm Cherry tomatoes, chopped 1/2 t Minced pickled jalapeno
1 T Finely chopped fresh -peppers
-coriander 1/2 t Grated lime rind
1 T Dry gin pn EACH, salt, pepper and sugar
Im medium bowl, combine all ingredients. Let stand 30 minutes. With
slotted spoon, divide evenly among 8 mini tart shells, serve at once.
Origin: Recipe Booklet that came in the mail. Shared by: Sharon
Stevens, Oct/94.
Submitted By SHARON STEVENS On 11-02-94
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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