Tomato vinagrette

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Recipe by: pryscilla

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 Tomatoes, cut into wedges

-------------------------VINAGRETTE------------------------------
1/2 Onion, minced
1 Clove Garlic, minced
1/3 c Olive Oil
1/4 c Wine Vinegar
1 tb Basalmic Vinegar
2 tb Parsley, minced
1 pn Red Pepper, crushed
Salt
Ground Pepper

Mix vinagrette ingredients together and toss with tomatoes. Chill.

Per Serving: Calories: 198, Protein: 1g, Carbohydrates: 8g, Fat: 18g,
Saturated Fat: 2g, Cholesterol: 0mg, Sodium: 9mg, Fiber 2g.

Source: San Francisco Chronicle Typed by Katherine Smith