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Recipe by: hengkai
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See below ingredients and instructions of the recipe
1 Head cabbage 1 cn Tuna
1 Onion -Rice or noodles
1 Tomato -Salt and pepper to taste
Put 1 to 2 tablespoons oil in large skillet. Brown sliced onion in
oil and add chopped tomato. Cook until tomato begins to fall apart
and then add large sliced cabbage. When cabbage begins to soften,
add can of tuna fish and cook an additional 5 to 10 minutes. Serve
over platter of rice or noodles.
Submitted By BARRY WEINSTEIN On 03-03-95
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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