Tuna-casserole supreme

"Discover how to cook this casserole recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: nolhan

Rate this recipe (1 votes)

360 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Onion; Chopped
1/2 c Green Pepper; Finely Chopped
1 c Celery; Chopped
8 T Butter
1 cn Cheddar Cheese Soup
1/2 c Milk
8 oz Mushrooms;Sliced and Drained
1 t Salt
1 c Green Olives; Stuffed
6 1/2 oz Tuna; Drained And Flaked
1 c Corn Flakes; Crushed
1/2 c Almonds; Slivered

Preheat oven to 400 degrees F. In a large saucepan,
saute onion, pepper and celery in 4 T butter. Stir in
soup and milk, and cook over low heat 10 to 12
minutes. Add mushrooms, salt, pimiento stuffed
olives, and tuna. Pour into a 2-quart casserole. Melt
4 T butter; stir in corn flakes and almonds. Spread
on top of casserole. Bake, uncovered, 25 minutes