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Recipe by: aldaria
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See below ingredients and instructions of the recipe
10 oz Frozen green beans;defrosted
6 Small new potatoes; unpeeled
-cooked and diced
1 cn Tuna in water;drained (6 oz)
3 Flat anchovies; *optional*
-mashed
2 tb Pesto sauce
1 c Mayonnaise
Salt pepper;freshly ground
-to taste
3 tb Parsley; chopped
Blanch the defrosted green beans for 2 minutes in boiling water.
Drain and plunge in cold water. Drain.
Place the cooked potatoes, beans and tuna in a salad bowl. Mix the
anchovies and pesto with the mayonnaise and pour onto the salad. Add
salt and pepper and toss. Garnish with parsley.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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