Tunnel of fudge cake

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: anasie

Rate this recipe (1 votes)

361 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 c Butter
6 Eggs
1 1/2 c Sugar
2 c Flour
1 pk Fudge Buttercream Frosting
-Mix
2 c Chopped walnuts

Cream butter at high mixer speed. Add eggs one at a time, beating
well. Gradually add sugar, beating at high speed. Stir in flour,
frosting mix and walnuts by hand. Pour into a greased bundt pan. Bake
60-65 minutes at 350 degrees. Cool 2 hours. Remove from pan.
Cake will have dry, shiny brownie-type crust when you take it out of
the oven. It will be soft in the center when you cut it.
From Mary Beth Goering, McPherson, KS Formatted for MM by Rosanne
Troxel (D.TROXEL on GEnie, TJFM10C on Prodigy)