Two-meat~ two bean chili (1 of 2)
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Recipe by: gerse
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
-Dottie Cross TMPJ72B
-INGREDIENTS:
5 lb Ground round (15% lean groun
-beef)
2 lb Hot or sweet Italian sausage
-removed from casings, crumb
3 Large onions; chopped
2 Medium sweet red bell pepper
-seeded and chopped
2 Medium green bell peppers;
-seeded and chopped
2 Fresh hot green chili pepper
-seeded and minced
4 Garlic cloves; minced
1/3 c Chili powder
1 tb Salt
2 ts Dried oregano
2 ts Ground cumin
2 Bay leaves
3 cn (28-oz) whole tomatoes with
-tomato puree, undrained
1/2 c Yellow cornmeal
2 cn (16-oz) pink beans, drained
2 cn (16-oz)_black beans, drained
Directions ore included in the Part 2 of this Recipe set. Reformatted
by: CYGNUS, HCPM52C
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