Two toppings for matzo bread

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Recipe by: rixenda

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

--------------------------TOPPING 1 {NOT THIS ONE--------------------------
1 Ripe avocado; 1 Jalapeno pepper;
1/2 ts Garlic powder; -finely minced
1 ds Tabasco sauce; Matzo bread;

---------------------------------TOPPING 2---------------------------------
Matzo bread; 1 ts Paprika;
1 cn Tuna; 1 Cucumber; sliced
2 tb Mayo, homemade yeastfree 2 Tomatoes; sliced

TOPPING 1: Mash avocado in a small bowl. Add remaining ingredients, and
stir until mixed. Serve spread on matzo bread, or use as a dip for the
bread.

TOPPING 2: Preheat broiler. Break matzo bread into large pieces. Set
aside. Mix tuna, mayonnaise and paprika together. Spread tuna over matzo
pieces. Layer each piece with cucumber and tomato slices. Broil 3 minutes,
serve hot. Serves 2.

Origin: Yeast Free Living. Shared by: Sharon Stevens, Oct/94.