Tzatzika
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Recipe by: bhinder
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Cucumber
2 tb Onion, grated
1 c Clove, minced
1/2 c Sour cream
1/2 c Yogurt, plain lowfat
Salt
Pepper, white
Contributed to the echo by: Sallie Austin Originally from:
GOURMET7.ZIP, Donna Kummer
Wash cucumber and partially peel (leave about 1/3 peel for color) then
grate. Drain cuke and onion in strainer and press. Add remaining
ingredients and season. Chill well. Serve with Greek olives and pita
triangles. Makes 2 cups or 8 servings.
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