Tzatziki (greek cucumber and yogurt salad)
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Recipe by: cecilia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pt Plain Yogurt 1/2 c Olive oil
1 Unpeeled cucumber, chopped Juice of 1/2 lemon
-fine 1 ts Salt
1 Clove garlic, crushed
parsley
To the yogurt add the cucumber, garlic, olive oil, lemon juice, and
salt. Blend well with fork. Top with parsley. Refrigerate. Serve with
Melba toast as first course or as a side dish during dinner.
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