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Recipe by: ellemarie
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See below ingredients and instructions of the recipe
5 lg Baking potatoes -- about 2
3/4 lb T
Light vegetable oil spray
2 lg Egg whites
1 tb Cajun spice
Preheat the oven to 400 degrees.
Slice each potato lengthwise into 1/4-inch ovals, then slice even oval
lengthwise into matchsticks.
Coat a baking sheet with 3 sprays of the vegtable oil (like PAM).
Combine the egg whites and Cajun spice in a bowl. Add the matchstick
potatoes and mix to coat. Pour the coated potatoes onto the prepared
baking sheet and spread them out into a single layers, leaving a
little space between.
Place the baking sheet on the bottom shelf of the oven. Bake for 40
to 45 minutes, until the fries are crispy, turning them every 6 to 8
minutes with a spatula so that they brown evenly. Serve immediately.
Fat per serving= 0.5 gram Calories per serving=291 IN THE KITCHEN WITH
ROSIE by Rosie Daley
Recipe By :
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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