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Recipe by: gaizka
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See below ingredients and instructions of the recipe
---------------------BLEND UNTIL SMOOTH--------------------------
1 c Cooked carrots
1/4 c Cooked beets
1/4 c Water
1/4 c Lemon juice
1 tb Sweetener of your choice
1/2 ts Salt
1/2 ts Onion powder
1/4 ts Garlic powder
1/8 ts Oregano
Source: from Of These Ye May Freely Eat by JoAnn Rachor
Posted by carol#unify.com (Carol Collins) to the Fatfree Digest
[Volume 16 Issue 28] Apr. 1, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe
collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9#aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km#salata.com and Mark Alexander, Mark#alexr.demon.co.uk.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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