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Recipe by: jeffery
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1 jigger dark rum
1 jigger light rum
1 jigger apricot brandy
1 tsp. Orgeat almond syrup
2 dashes Triple Sec
orange juice
pineapple juice
Combine rums, apricot brandy, almond syrup and Triple Sec. Fill glass with equal portions orange juice and pineapple juice. This may be decorated with miniature paper parasols.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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