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Recipe by: sakib
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See below ingredients and instructions
2 T olive oil
2 md carrots,peeled and chopped
-into s
1 lg onion,chopped
2 cl garlic,crushed
2 T fresh ginger,grated
2 md potatoes,peeled, 1/2 dice
4 md tomatoes,chopped
1 c coriander leaves,finely
-chopped
7 c water
2 t salt
1 t pepper
1 t cumin
Heat oil in a saucepan; then stir-fry carrots, onions, garlic, and
ginger over medium heat for 8 minutes. Add potatoes, tomatoes, and
coriander leaves and stir-fry for another 5 minutes. Add remaining
ingredients and bring to a boil. Cover and simmer over medium-low
heat for 1 hour or until vegetables are well-done.
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