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Recipe by: josselien
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See below ingredients and instructions of the recipe
1 lb Browned ground venison,
Drained
4 c Potatoes, peeled and sliced
1 tb Onion, chopped
2 ts Salt
Pepper
3/4 c Canned milk
1/2 c Oats
1/4 c Catsup
5 tb Onion, chopped
Mix potatoes, 1 tablespoon onion, 1 teaspoon salt and dash of pepper
(together and place in a 2 to 3 quart casserole. Then mix rest of
ingredients together and spread this mixture over potatoes. Bake at
350F, covered, 30 to 45 minutes or until potatoes are tender.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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