Vermont crackles

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Recipe by: zineddien

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

Perfect with a dish of -maple-flavored syrup
-vanilla ice cream 1 1/2 ts Baking powder
1/2 c Margarine or butter 1/2 ts Ground cinnamon
2 c All-purpose flour 1/4 ts Baking soda
1 c Sugar 1/4 ts Ground mace
1 ea Egg Course sugar
3 tb Maple syrup or

Beat margarine in large mixing bowl at medium to high speed 30
seconds or till softened. Add half of the flour, sugar, egg, maple
syrup, baking powder, cinnamon, soda, and mace. Beat till well
combined. Beat or stir in remaining flour. Form dough into 1-inch
balls. Roll balls in coarse sugar. Place on greased baking sheets,
about 2-1/2 apart. Bake in a 350 oven for 10 to 12 minutes or till
set. Transfer to a wire rack to cool. Makes about 48 From: Better
Homes and Gardens, Christmas Cookies Shared By: Pat Stockett

Submitted By PAT STOCKETT On 03-31-95