Vicki's sweet potato souffle'

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Recipe by: selie

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

5 ea Medium size sweet potatoes
2 ea Eggs, beaten
1/2 ts Salt
1 ts Lemon extract
1/4 c Raisins
Cinnamon to taste
3 tb Butter
1/4 c Sugar
1/4 c Light brown sugar
1 ts Vanilla extract
1/4 c Coconut, grated
Miniature marshmallows

Cook, peel and mash the sweet potatoes. Add butter and eggs to the
potatoes and beat until the mixture is light and fluffy. Add all
remaining ingredients, saving a little of the coconut. Place in a
buttered, 2 quart casserole dish and sprinkle with cinnamon. Bake at
350 degrees for about 30 minuts. A few minutes before removing this
dish from the oven, sprinkle with the remaining coconut and a layer
of mini marshmallows and complete browning for about 5 more minutes.

This stuff is habit forming!