Waadtland cheese fritters


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Recipe by: weverly

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Preparation Time:
10 Min
Serves:
1
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



4 Slices toast, each
-1 3/8 inches thick
2 1/2 fl White wine
5 1/2 oz Gruyere cheese, grated
1 Egg
Paprika
Pepper

Moisten the slices of toast with a little of the wine and arrange on a
baking sheet. Mix the rest of the wine with the cheese, egg and
spices to a fairly thick paste and spread on the toast. Sprinkle with
more paprika and pepper. Bake briefly in a very hot oven (445
degrees F/Gas mark 8) until cheese begins to melt, serve at once.

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