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Recipe by: jean-lou
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See below ingredients and instructions of the recipe
1 1/2 c Unbleached All-Purpose Flour 1 ts Vanilla
1 c Sugar 1 ts Vinegar
3 tb Cocoa 5 tb Vegetable Oil
1 ts Baking Soda 1 c Cold Water
1/2 ts Salt
Mix flour, sugar, cocoa, soda and salt. Make three wells in the flour
mixture. In one put vanilla; in another the vinegar, and in the third the
oil. Pour 1 c cold water over all and stir. No need to beat. Pour into
8 x 8-inch pan. Bake at 350 degrees F oven until it springs back.
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