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Recipe by: yolanda
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See below ingredients and instructions of the recipe
1 1/2 c All-purpose flour
1/4 c Sugar
2 ts Baking powder
1 ts Salt
1 c Wheat germ
3/4 c Milk
1/4 c Dark molasses
1/4 c Margarine
1 lg Egg
1. Preheat oven to 400 degrees. Lightly grease 12 muffin tins. Use
paper liners if you prefer. 2. In a mixing bowl, combine flour,
sugar, baking powder and salt. Melt margarine and beat the egg well.
Add to the flour mixture along with rest of ingredients. Stir just
enough to moisten ingredients. Batter will be lumpy. Fill each muffin
cup 2/3 full and bake for 15 minutes or until browned on top.
Yield: 12 muffins.
Recipe By : Jo Anne Merrill
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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